Raspberry Ketone Ultra Blend
This all-natural blend of vitamins and minerals has been shown to aid in boosting the body's metabolism and creating a thermogenic effect. It also helps the body to burn fat and prevent weight gain. It can aid in increasing the breakdown of lipids contained within fat cells and raising the body’s temperature to assist in fat loss. In addition, it is a good source of fiber.*
Formula Purposes & Benefits |
Raspberry Ketone Ultra with African Mango is a natural thermogenic aid that can support fat burning during exercise, healthy cholesterol levels, healthy inflammation response, controlled appetite, and immune health. Our formula utilizes 7 evidence-based superfoods and caffeine in a powerful combination resulting in a world-class formula. Our formula utilizes evidence based efficacious dosages of ingredients to take your weight loss, exercise performance, and health to the next level. |
Formula Ingredient Deck | Benefits Of Each Ingredient |
Raspberry Ketones |
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African Mango |
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Green Tea Extract |
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Caffeine Anhydrous |
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Apple Cider Vinegar |
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Iodine/Kelp |
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Grape Seed Extract |
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Proper Use of This Supplement |
As a dietary supplement take two (2) veggie capsules once a day. For best results take 20-30 min before a meal, or as directed by your healthcare professional. |
Our Formula Vs Other Formulas In The Market | |
1. Uses third-party independently tested ingredients that are made in the USA, GMP certified, and made in an FDA registered facility. | 1. Uses third-party independently tested ingredients that are made in the USA, GMP certified, and made in an FDA registered facility. |
2. Utilizes quality evidence-based thermogenic aids. | 2. Uses very low dosages of thermogenic aids comprising of mostly fillers. |
3. Contains unnecessary cheap/ toxic ingredients in a liquid formula. | 3. Uses non-toxic vegetable capsulation. |
Sources:
20). Haidari, F., Samadi, M., Mohammadshahi, M., Jalali, M. T., & Engali, K. A. (2017). Energy restriction combined with green coffee bean extract affects serum adipocytokines and the body composition in obese women. Asia Pacific journal of clinical nutrition, 26(6), 1048–1054. https://doi.org/10.6133/apjcn.022017.03
21.) Lim, S. H., & Choi, C. I. (2021). Potentials of Raspberry Ketone as a Natural Antioxidant. Antioxidants (Basel, Switzerland), 10(3), 482. https://doi.org/10.3390/antiox10030482
22.)Park K. S. (2010). Raspberry ketone increases both lipolysis and fatty acid oxidation in 3T3-L1 adipocytes. Planta medica, 76(15), 1654–1658. https://doi.org/10.1055/s-0030-1249860
24). Guest, N. S., VanDusseldorp, T. A., Nelson, M. T., Grgic, J., Schoenfeld, B. J., Jenkins, N., Arent, S. M., Antonio, J., Stout, J. R., Trexler, E. T., Smith-Ryan, A. E., Goldstein, E. R., Kalman, D. S., & Campbell, B. I. (2021). International society of sports nutrition position stand: caffeine and exercise performance. Journal of the International Society of Sports Nutrition, 18(1), 1. https://doi.org/10.1186/s12970-020-00383-4
25). Rothenberg, D. O., Zhou, C., & Zhang, L. (2018). A Review on the Weight-Loss Effects of Oxidized Tea Polyphenols. Molecules (Basel, Switzerland), 23(5), 1176. https://doi.org/10.3390/molecules23051176
7.Ngondi, J. L., Etoundi, B. C., Nyangono, C. B., Mbofung, C. M., & Oben, J. E. (2009). IGOB131, a novel seed extract of the West African plant Irvingia gabonensis, significantly reduces body weight and improves metabolic parameters in overweight humans in a randomized double-blind placebo controlled investigation. Lipids in health and disease, 8, 7. https://doi.org/10.1186/1476-511X-8-7
26). Bogdanski, P., Suliburska, J., Szulinska, M., Stepien, M., Pupek-Musialik, D., & Jablecka, A. (2012). Green tea extract reduces blood pressure, inflammatory biomarkers, and oxidative stress and improves parameters associated with insulin resistance in obese, hypertensive patients. Nutrition research (New York, N.Y.), 32(6), 421–427. https://doi.org/10.1016/j.nutres.2012.05.007
28). Kausar, S., Humayun, A., Ahmed, Z., Abbas, M., & Tahir, A. (2019). Effect of Apple Cider Vinegar on Glycemic Control, Hyperlipidemia and Control on Body Weight in Type 2 Diabetes Patients. International Journal of Medical Research and Health Sciences, 8, 59-74.
29). Hadi, A., Pourmasoumi, M., Najafgholizadeh, A., Clark, C., & Esmaillzadeh, A. (2021). The effect of apple cider vinegar on lipid profiles and glycemic parameters: a systematic review and meta-analysis of randomized clinical trials. BMC complementary medicine and therapies, 21(1), 179. https://doi.org/10.1186/s12906-021-03351-w
30). Petsiou, E. I., Mitrou, P. I., Raptis, S. A., & Dimitriadis, G. D. (2014). Effect and mechanisms of action of vinegar on glucose metabolism, lipid profile, and body weight. Nutrition reviews, 72(10), 651–661. https://doi.org/10.1111/nure.12125
31). Sochorova, L., Prusova, B., Cebova, M., Jurikova, T., Mlcek, J., Adamkova, A., Nedomova, S., Baron, M., & Sochor, J. (2020). Health Effects of Grape Seed and Skin Extracts and Their Influence on Biochemical Markers. Molecules (Basel, Switzerland), 25(22), 5311. https://doi.org/10.3390/molecules25225311
32). Aakre, I., Tveito Evensen, L., Kjellevold, M., Dahl, L., Henjum, S., Alexander, J., Madsen, L., & Markhus, M. W. (2020). Iodine Status and Thyroid Function in a Group of Seaweed Consumers in Norway. Nutrients, 12(11), 3483. https://doi.org/10.3390/nu12113483
* These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
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